date cake

Multigrain Dates Cake

This Multigrain Dates Cake, is packed with goodness and offers a host of health benefits. Made with nutritious ingredients like dates and multigrain flour, this cake provides essential nutrients, fiber, and natural sweetness. this recipe is perfect for growing children.
Prep Time 5 minutes
Cook Time 50 minutes
Soak 1 hour
Total Time 1 hour 55 minutes
Course Dessert, Snack
Cuisine Indian
Servings 1 Cake
Calories 150 kcal

Ingredients
  

  • 250 gm Dates (Cut Pieces)
  • 200 gm Multigrain Flour
  • 200 ml Milk
  • 100 ml Coconut
  • 1 Tsp Curd
  • pinch Baking Powder
  • pinch Baking Soda
  • 50 gm Honey
  • ½ tsp Elachi

Instructions
 

  • Take a pan, add 200 ml Milk into it, and heat until it boils.
  • In a separate bowl, take 250 gm Dates, cut into small pieces, and add the heated milk to it. Allow the dates to soak in the milk for 1 hour.
  • After soaking, grind the dates along with the milk into a fine paste.
  • In another bowl, combine 200 gm Multigrain Flour, 1/2 tsp Elachi, pinch Baking Powder, pinch Baking Soda, 1 Tsp Curd, 50 gm Honey, dates paste, and 100 ml Coconut. Mix well to form a smooth batter.
  • For added texture, you can also incorporate some additional cut date pieces into the cake batter and mix well.
  • Pre-heat a cooker by placing a layer of salt at the bottom and heating it for 15 minutes.
  • Take a cake mold, line it with parchment paper, and pour the prepared batter into it.
  • Place the cake mold in the pre-heated cooker.
  • Allow the cake to bake for approximately 40-50 minutes.
  • Once baked, remove the cake from the cooker.
  • Your delicious and nutritious Multigrain Dates Cake is ready to be enjoyed!

Notes

This Multigrain Dates Cake offers several health benefits for kids. Let’s take a closer look at the ingredients:
Dates: Dates are a natural sweetener and are rich in essential nutrients like iron, calcium, and dietary fiber. They provide natural energy and aid in healthy digestion.
Multigrain Flour: The use of multigrain flour adds a mix of healthy grains, offering a range of nutrients such as vitamins, minerals, and dietary fiber. It promotes healthy growth and digestion.
Milk: Milk provides a good source of calcium, protein, and vitamins, contributing to strong bones, healthy development, and overall growth.
Coconut Milk: Coconut milk adds richness and flavor to the cake. It contains healthy fats and nutrients, supporting brain development and providing sustained energy.
Curd: Curd contributes probiotics and aids in digestion, promoting a healthy gut and immune system. Honey: Honey acts as a natural sweetener.
Honey: Honey acts as a natural sweetener

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