veggie oats upma

Oats Veggie Upma

76cddff4149cdfe4e21f8d83822391df?s=30&d=mm&r=gAnkita Agrawal
Oats Veggie Upma is a healthy and delicious breakfast recipe designed especially for kids. This dish combines the goodness of oats, grated carrots, and crushed green peas to create a flavorful and nutritious meal.
Prep Time 7 minutes
Cook Time 10 minutes
Course Breakfast
Cuisine Indian
Servings 2
Calories 250 kcal

Ingredients
  

  • ½ cup Oats
  • ¼ tsp Ghee
  • 1 Carrot medium (grated)
  • 10 Green Peas crushed
  • 2 cup Water

Instructions
 

  • Roast oats in a pan until golden. Transfer to a plate.
  • Boil water and cook grated carrot and crushed green peas until tender.
  • Melt ghee in the same pan, add cooked veggies and oats. Cook for 5 minutes, stirring occasionally.
  • Serve warm to your baby or kid. Enjoy!

Notes

Health Benefits of Ingredients for Kids:
Oats: Rich in fiber, oats aid in digestion and prevent constipation.
Carrots: High in vitamin A, carrots promote good eyesight and overall eye health.
Green Peas: Crushed green peas provide vitamins C, E, and zinc, strengthening the immune system and supporting overall health.
Ghee: A source of healthy fats, ghee contributes to bone strength and provides essential nutrients like calcium and protein.
By introducing Veggie Oats Upma to your child’s breakfast routine, you offer them a balanced and nourishing meal that supports their overall growth and development. Enjoy this tasty and nutritious upma with your little ones!
Keyword 7 Months and Above

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